This course is designed to ensure that anyone involved in food handling is following a good standard of food safety.
This course is designed to give staff working in the care industry an introduction to the Capacity and Self-Determination (Jersey) Law 2016 and their associated responsibilities.
This course is designed to give managers an understanding of bullying and harassment and employers' liability.
This course is designed to progress learning from the Foundation Certificate for those involved in supervising or managing others in a food environment.
With more and more people working with computers, either office or home based, for a greater part of their working lives, the risks from badly designed workstations or simply sitting […]
This course is designed to give managers a broad understanding of the recruitment and onboarding processes to apply within their business.
This course is designed for people at any level in a business and will provide a foundation in the essentials of health & safety.
This course is designed to give participants the knowledge and skills to prepare and conduct risk assessments in their workplace.
This course is designed to make trainees aware of the types of asbestos and develop plans to manage the risk of exposure.
This course is designed to give participants a refresher on the IOSH Managing Safely course.
If you would like further information about our services, click below.
Jersey
22-24 Seale Street
St Helier
Jersey
JE2 3QG
+44 1534 887088
Guernsey
Digital Greenhouse
2 Market Street
St Peter Port
Guernsey, GY1 1HB
+44 1481 727155
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