This course is designed to ensure that anyone involved in food handling is following a good standard of food safety.
This course is designed to train participants in good practice for fire based emergencies.
This course is designed to give staff working in the care industry an introduction to the Capacity and Self-Determination (Jersey) Law 2016 and their associated responsibilities.
This course is designed to give managers an understanding of bullying and harassment and employers' liability.
This course is designed to give participants the knowledge and skills to prepare and conduct risk assessments in their workplace.
Lunch and Learn Workshop
Ouless Room, Jersey Museum - 21st February 2023 - 12.00 - 13.30
A light lunch and refreshments will be provided, and during this interactive session, we will be looking at:
The concept of quality management & quality culture
The quality process & quality improvement
The Key benefits of good quality management
The associated costs of poor quality
This course is designed for people at any level in a business and will provide a foundation in the essentials of health & safety.
This course is designed to make trainees aware of the types of asbestos and develop plans to manage the risk of exposure.
This course is designed to give managers a broad understanding of the recruitment and onboarding processes to apply within their business.
This course is designed to develop a supervisor, manager, or director's ability to understand and meet general legislative requirements to manage health & safety in any sector.
If you would like further information about our services, click below.
Jersey
22-24 Seale Street
St Helier
Jersey
JE2 3QG
+44 1534 887088
Guernsey
Digital Greenhouse
2 Market Street
St Peter Port
Guernsey, GY1 1HB
+44 1481 727155
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